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Dinnertime Recipes

Maui Burger


A mouthwatering burger recipe pairing King's Hawaiian® Hamburger Buns and Del Monte® Pineapple!

What You Need

  • 1 (8 ounces) angus hamburger
  • Shichimi aioli sauce - See recipe at right
  • KING'S HAWAIIAN® Original Hawaiian Sweet Hamburger Buns
  • 2 tablespoons your favorite teriyaki sauce
  • 1 slice American cheese
  • 2 ounces thinly sliced Maui or Vidalia onion
  • 2 slices tomato
  • 1 slice Del Monte® Pineapple Slices
  • 1 leaf lettuce
  • To garnish pickles and olives


  1. BRUSH hamburger patty with teriyaki sauce, then place on grill to desired doneness.
  2. TOAST KING'S HAWAIIAN® Sandwich Bun on grill.
  3. TOAST pineapple slice on grill.
  4. ASSEMBLE - spread Shichimi Aioli Sauce on the buns. Include hamburger patty, cheese, tomato slices, lettuce, pineapple, and onion.
  5. SERVE with pickles and olives.
Cooking time (duration)

Prep Time: 5 minutes Cook Time: 10 minutes

Number of servings (yield)

1 burger




Icon f80a97b2 ed92 4cd0 ac2e 8091619063c5 All Del Monte® Recipes

Shichimi Aioli Sauce Recipe

2 Tbsp. Mayonnaise
1/4 tsp shichimi togarashi (Japanese red pepper condiment, available in Asian grocery stores)
Whisk 2 tbsp. mayonnaise & 1/4 tsp shichimi togarashi until smooth.

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