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Vegetable Recipes

Roasted Cauliflower and Peppers


Prepare the perfect veggie side dish with this Roasted Cauliflower and Peppers recipe. Serve these roasted veggies alongside a holiday turkey or ham.

What You Need

  • 6 cups small cauliflower florets
  • 2 Tbsp. olive oil
  • 2 Tbsp. PLANTERS Sliced Almonds
  • 2 Tbsp. KRAFT Grated Parmesan Cheese
  • 2 Tbsp. chopped sweet piquanté peppers, drained
  • 1 Tbsp. chopped fresh mint


  1. Heat oven to 400ºF.
  2. Toss cauliflower with oil; spread onto rimmed baking sheet.
  3. Bake 25 min., stirring in nuts after 20 min.
  4. Spoon cauliflower mixture into mediu
Cooking time (duration)

Prep Time 10min. Total Time 35min.

Number of servings (yield)

8 servings, 1/2 cup each




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