Make with KRAFT Balsamic Vinaigrette Dressing
Prep Time: 15 min. | Total Time: 25 min.
Per Serving: 110 calories, 6g total fat, 2.5g saturated fat, 10mg cholesterol, 240mg sodium, 8g carbohydrate, 2g dietary fiber, 4g sugars, 6g protein, 25%DV vitamin A, 80%DV vitamin C, 15%DV calcium, 2%DV iron.
Dietary Exchanges (or Exchange Calculations) based on Choose Your Foods: Exchange Lists for Diabetes © 2008 by the American Diabetes Association and the American Dietetic Association.
In addition to the peppers in this colorful side dish being rich in vitamin C, they also team up with the tomatoes to provide an excellent source of vitamin A. And as a bonus, the cheese is also a good source of calcium.
Fill peppers as directed; place in large resealable container. Refrigerate up to 8 hours before grilling as directed.
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