Instructions

1. Spread tortillas with cream cheese spread, then jam.
2. Top 1 tortilla with chopped cookies and bananas; cover with remaining tortilla, jam side down.
3. Heat large nonstick skillet on medium heat. Spray outside of quesadilla with cooking spray; cook 1 to 2 min. on each side or until filling is heated through and quesadilla is golden brown on both sides.
4. Cut quesadilla into 6 wedges. Serve topped with remaining ingredients.

Cooking time (duration)

15 min prep 15 min total

Number of servings (yield)

6

Category

Snack

Submitted by

Mondelēz International