Instructions

1. Arrange cookies in single layer on large board or tray in rectangular shape of 5 rows of 7 cookies each.
2. Microwave frosting in microwaveable bowl on HIGH 30 to 40 sec. or until just warmed and smooth when stirred. (Do not over heat.) Spread frosting onto cookies. Let stand 30 min.
3. Meanwhile, pull each piece of licorice into 3 pieces of 3 strands each.
4. Place blue candies in single layer over 9 cookies in top left corner of rectangle. Arrange licorice strands over remaining cookies as shown in photo, cutting as necessary to fit.

Variation

Substitute 26 SWEDISH FISH Soft & Chewy Candies for the licorice pieces.

Cooking time (duration)

Prep Time 15 min Total Time 45 min

Number of servings (yield)

Makes 35 servings, 1 cookie each.

Category

Dessert

Related

All Nabisco Recipes

Nutritional Information

Nutrition Information per Serving: 200 Calories, 7g Total Fat, 2g Saturated Fat, 0g Trans Fat, 0 mg Cholesterol, 140 mg Sodium, 32g Total Carbohydrate, 1g Dietary Fiber, 23g Total Sugars (Includes 22g Added Sugars), 1g Protein

How to Serve

Use kitchen shears to cut the licorice strands between the cookies to serve.