My Military Savings

Join Free Today! Join our worldwide membership of over 245,000 military families who serve, save, and enjoy every day! Join Now


Matcha Cherry Granola Cookies


Finally, a recipe that makes you feel good about eating cookies – even for breakfast!

What You Need

  • 1 cup Quaker Quick 1-Minute Oats
  • 1/2 cup all-purpose flour
  • 1 tsp matcha powder
  • 1/2 tsp baking powder
  • 1/4 tsp ground ginger
  • 1/4 tsp salt
  • 1/4 cup milk
  • 1/4 cup maple syrup
  • 1/4 cup coconut oil, melted
  • 2 tbsp brown rice syrup
  • 1 egg yolk
  • 1 tsp vanilla extract
  • 1/2 cup Quaker Real Medleys Blueberry Pecan SuperGrains Granola
  • 1/4 cup dried cherries
  • 2 tbsp pumpkin seeds


  1. Preheat oven to 350°F. In large bowl, stir together oatmeal, flour, matcha powder, baking powder, ginger and salt. In separate bowl, whisk together milk, maple syrup, coconut oil, rice syrup, egg yolk and vanilla; stir into dry mixture until combined. Stir in granola, dried cherries and pumpkin seeds.
  2. Scoop mixture into 12 rounded mounds. Arrange 1-inch apart on parchment paper–lined baking sheet; flatten slightly.
  3. Bake for 15 to 17 minutes or until golden brown and cooked through. Transfer to rack; let cool completely.
  4. Tip: Cookies can be stored in an airtight container at room temperature for up to 5 days or frozen for up to 3 months.
Cooking time (duration)

40 min

Number of servings (yield)





Icon 068eddec e94c 4677 bbf2 a2f8a0bbe052 All Pepsi Recipes

Ratings & Reviews

Be the first to rate & review this recipe!

Rate this Recipe

Serve.  Save.  Enjoy.