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Featured Recipes

CHIPS AHOY! Butterfly Pancakes

Summary

Start the school day off right with these fun - and easy! - pancakes. Frozen pancakes are topped with peanut butter, fresh fruit and mini chocolate chip cookies.

What You Need

CHIPS AHOY! Butterfly Pancakes

Instructions

  1. Warm pancakes as directed on package; cut in half.
  2. Place 2 pancake halves and 2 mango slices on each of 4 small plates as shown in
  3. photo.
  4. Spread pancakes with peanut butter, then top with kiwi slices and cookies as shown in
  5. photo.
  6. Add raspberries.
Cooking time (duration)

15 min

Number of servings (yield)

Makes 4 servings, 1 topped pancake each.

Category

Breakfast

Related

All Nabisco Recipes

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