Instructions

1. HEAT grill to medium-high heat.
2. TOSS meat with 2 Tbsp. A.1.; let stand 10 min. Meanwhile, mix remaining A.1., barbecue sauce and mustard until blended.
3. THREAD meat onto 8 skewers.
4. GRILL 6 min. or until meat is done, turning after 3 min. and brushing occasionally with barbecue sauce mixture.

Variation

Prepare using GREY POUPON Hearty Spicy Brown Mustard.

Cooking time (duration)

Prep Time: 30 min.

Number of servings (yield)

4 servings

Category

Dinnertime

Related

All Kraft Heinz Recipes

Nutritional Information

Per Serving (Grey Poupon Dijon Mustard): 180 calories, 5g total fat, 2g saturated fat, 60mg cholesterol, 530mg sodium, 10g carbohydrate, 0g dietary fiber, 8g sugars, 21g protein, 0%DV vitamin A, 0%DV vitamin C, 0%DV calcium, 15%DV iron.

Per Serving (GREY POUPON Hearty Spicy Brown Mustard.): 180 calories, 5g total fat, 2g saturated fat, 0g trans fat, 60mg cholesterol, 510mg sodium, 10g carbohydrate, 0g dietary fiber, 8g sugars, 21g protein, 0%DV vitamin A, 0%DV vitamin C, 0%DV calcium, 15%DV iron.

Nutrition Bonus:
In addition to providing iron, this savory steak is a versatile entrée that can be part of a healthful eating plan.

Make Ahead:
Toss meat with A.1. as directed. Refrigerate up to 24 hours before grilling as directed.

Serving Suggestion:
Serve with hot cooked rice and a mixed green salad tossed with your favorite KRAFT Lite Dressing.