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Dinnertime Recipes

BBQ Sausage Burgers


Shake up your BBQ with this delicious burger variation made with Jones Dairy Farm All Natural Pork Sausage. Yum!

What You Need

BBQ Sausage Burgers


  1. To make burgers: combine sausage, chopped scallions and 3 tablespoons barbecue sauce in a medium bowl.
  2. Mix thoroughly and form into 3 patties. Grill or sauté patties over medium heat until cooked through, about 5 minutes per side.
  3. Baste with additional sauce once cooked. Remove from heat.
  4. To make slaw: place cabbage in large bowl. In small bowl, add vinegar, mustard, honey, mayonnaise, basil, lime juice, salt and pepper, and whisk until blended.
  5. Add to cabbage and toss until well mixed.
  6. To build burgers, place 1 patty on each toasted bun, then top with pineapple and slaw.
Cooking time (duration)

Prep Time 15 min

Number of servings (yield)

3 servings




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Ratings & Reviews

1 review

Oh My Goodness...This is amazing!!! The tastes are mouthwatering...heart pounding good!!!
Bobbi P. – 05/22/2015 –

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