Treat your loved ones to a sweet slice of Vanilla Pound Cake. Made with butter, sugar and PHILADELPHIA Cream Cheese, this Vanilla Pound Cake is an ideal dessert for birthdays, anniversaries and other special occasions.
2 Hr(s) 35 Min(s) 15 Min(s) Prep 2 Hr(s) 20 Min(s) Cook
An occasional dessert can be part of a balanced diet, but remember to keep tabs on portions.
If you don't have vanilla bean paste, you can instead substitute 1-1/2 tsp vanilla extract for the vanilla bean paste in the cake, and 1-1/2 tsp. vanilla extract for the vanilla bean paste in the glaze.
The type of baking dish you use can affect your results. Dark coated metal pans conduct heat more efficiently than uncoated metal or glass pans, which can result in overbrowning or even burning. If using a coated metal pan, reduce the baking temperature by 25°F to combat this.
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