Summer Berry Pie

Blueberries, raspberries and strawberries are mixed with fruity red gelatin, then spooned into a graham cracker crust to make this easy no-bake pie.

Mix sugar and cornstarch in medium saucepan. Gradually add water, stirring until well blended. Bring to boil on medium heat, stirring constantly; boil 1 min. Remove from heat. Add dry gelatin mix; stir 2 min. until completely dissolved. Cool.
Add fruit to gelatin mixture; pour into crust.
Refrigerate 3 hours or until firm. Serve topped with COOL WHIP.

Prep Time 15min. Total Time 4hr. 15min.

10 servings

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