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Dessert Recipes

RITZ Hot Dog Mummies


Get Wrapped Up In Making These RITZ Hot Dog Mummies

What You Need

RITZ Hot Dog Mummies


  1. Top crackers with franks. Wrap each with 2 bacon pieces as shown in photo; place on rimmed baking sheet.
  2. Bake 5 min. or until heated through.
  3. Place 2 small dots of mustard on each frank for the mummy's eyes. Serve with remaining mustard.

Substitute ketchup for the mustard

Cooking time (duration)

Prep: 15 min Total: 15 min

Number of servings (yield)

12 servings, 1 topped cracker each




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Nutritional Information

70 calories, 6g total fat, 1.5g saturated fat, 10mg cholesterol, 230mg sodium, 3g carbohydrate, 0g dietary fiber, 1g sugars, 3g protein

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