Instructions

1. Beat Neufchatel cheese, peanut butter and sugar in medium bowl with mixer until well blended.
2. Stir in 1 cup of the whipped topping.
3. Crumble 1 cookie into each of 12 (4-oz.) plastic shot glasses.
4. Spoon 1/4 cup of the Neufchatel cheese mixture evenly over crumbled cookies in shot glasses.
5. Crumble 1 of the remaining cookies over ingredients in each shot glass, then top with 1 broken pretzel.
6. Top with remaining whipped topping, then peanuts.

Cooking time (duration)

25 min

Number of servings (yield)

Makes 12 servings, 1 shot each

Category

Dessert

Related

All Nabisco Recipes

Nutritional Information

270 Calories, 16 g Total Fat, 6 g Saturated Fat, 0 g Trans Fat, 15 mg Cholesterol, 230 mg Sodium, 28 g Total Carbohydrate, 1 g Dietary Fiber, 17g Total Sugars (Includes 15 g Added Sugars), 6 g Protein