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Dessert Recipes

OREO Big Crunch Bar Reindeer


Quick and easy to make and so cute!!!

What You Need

  • 2 MILKA OREO Big Crunch Chocolate Candy Bars (10.5 oz. each), divided
  • 8 miniature pretzel twists, cut crosswise in half
  • 16 mini candy button eyes
  • 8 small hot cinnamon candies


  1. Use serrated knife to cut each chocolate bar into 4 pieces, each measuring 4 squares by 2 squares. Reserve both remaining single rows of 4 chocolate squares for another use.
  2. Cut each chocolate piece into large triangle, each measuring about 4x2-1/4 inches; place on parchment-covered baking sheet.
  3. Place chocolate trimmings in microwaveable bowl. Microwave on HIGH 30 sec. stir until completely melted.
  4. Decorate chocolate triangles with remaining ingredients to resemble reindeer as shown in photo, attaching decorations to chocolate triangles with melted chocolate.
  5. Refrigerate 5 min. or until chocolate is firm.
Cooking time (duration)

Prep: 20 min. Total: 20 min.

Number of servings (yield)

8 servings




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Baby Reindeer

Prepare recipe as directed, using 4 MILKA OREO Chocolate Candy Bars (3.5 oz. each), cutting each bar into 2 pieces (each measuring 3 squares by 2 squares) before cutting each piece into triangle and decorating as directed. Reserve remaining rows of chocolate squares for another use.

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