My Military Savings – Serve. Save. Enjoy.

Share:
Join Free Today! Join our worldwide membership of over 259,000 military families who serve, save, and enjoy every day! Join Now

Dessert Recipes

Eggnog Cheesecake Bars

Summary

Enjoy two holiday classics, cheesecake and eggnog, rolled into one terrific bar cookie!

What You Need

Eggnog Cheesecake Bars

Instructions

  1. FINELY crush crackers (should have about 1 3/4 cup crumbs). In small bowl stir together crackers, 3 tablespoons sugar and 1/2 teaspoon of the nutmeg. Add butter. Toss until combined. Press onto bottom of 13 x 9 x 2-inch baking pan. Bake at 350ºF for 8 minutes.
  2. BEAT cream cheese on medium speed of electric mixer in a large bowl until fluffy. Add 3/4 cup sugar, vanilla and remaining 1/2 teaspoon nutmeg. Beat until combined. Add eggs, one at a time, beating until just combined after each addition. Stir in eggnog.
  3. BAKE at 350°F about 22 minutes or until almost set. Cool on wire rack for 1 hour. Lightly sprinkle with additional nutmeg, if desired. Refrigerate at least 2 hours. Cut into bars.
  4. *NOTE: Each cracker sheet measures about 5 x 2-inches and is scored into 4 pieces.
Cooking time (duration)

Prep: 25 min., Total: 225 min.

Number of servings (yield)

24 servings

Category

Dessert

Related

All Kellogg's Recipes

Ratings & Reviews

Be the first to rate & review this recipe!

Rate this Recipe

Serve.  Save.  Enjoy.