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Dessert Recipes

Chocolate Seven Layer Bar

Summary

Find Everything you need To Bake, Snack and Share Our World-Famous Products

What You Need

Chocolate Seven Layer Bar

Instructions

  1. Heat oven to 350°F. Combine pretzels and melted butter in small bowl; press evenly into bottom of ungreased 13x9x2-inch baking pan.
  2. Place sweetened condensed milk and unsweetened chocolate in small microwave-safe bowl. Microwave at MEDIUM (50%) 1 minute; stir. If necessary, microwave at MEDIUM an additional 15 seconds at a time, stirring after each heating, until mixture is melted and smooth when stirred. Carefully spread over pretzel layer in pan. Top with marshmallows, coconut and pecans; press firmly down onto chocolate layer.
  3. Bake 25 to 30 minutes or until lightly browned; cool completely in pan on wire rack.
  4. Melt semi-sweet chocolate and shortening in small microwave-safe bowl at MEDIUM (50%) 1 minute or until melted when stirred; drizzle over entire top. Refrigerate 15 minutes or until glaze is set. Cut into bars. Makes about 24 bars.
Number of servings (yield)

24 Bars

Category

Dessert

Related

All Hershey Recipes

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