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Dessert Recipes

Chocolate-Irish Cream Mousse

Summary

Wow the after-dinner crowd with our Chocolate-Irish Cream Mousse. Our rich Chocolate-Irish Cream Mousse is topped with sweet and tangy raspberries.

What You Need

Chocolate-Irish Cream Mousse

Instructions

  1. Beat pudding mix, milk and liqueur in medium bowl with whisk 2 min. Stir in 1-1/2 cups COOL WHIP.
  2. Spoon into 6 dessert dishes. Refrigerate 20 min.
  3. Top with remaining COOL WHIP, berries and chocolate.
Variation

Omit liqueur. Prepare using 1-1/2 cups milk.

Cooking time (duration)

30 Min(s) 10 Min(s) Prep 20 Min(s) Cook

Number of servings (yield)

6 servings

Category

Dessert

Related

All Kraft Heinz Recipes

Substitute

Use 1 pkg. (3.9 oz.) JELL-O SIMPLY GOOD Chocolate Flavor Pudding

Prepare using COOL WHIP LITE Whipped Topping.

How to Shave Chocolate

Use vegetable peeler or box grater to shave room temperature piece of semi-sweet chocolate onto sheet of waxed paper. Use immediately or refrigerate until ready to use as directed.

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