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Dessert Recipes

BOOST® Cake Brownies With Chocolate Icing

Summary

Proper diet and nutrition are vital to health and well-being. We've put together a lineup of recipes and snacks that all feature BOOST® Nutritional Drinks as a key ingredient, helping you get the nutrition you need in a variety of delicious ways.

What You Need

BOOST® Cake Brownies With Chocolate Icing

Instructions

  1. FOR BROWNIE:
  2. Preheat oven to 350° F.
  3. Combine flour, cocoa, brown sugar, and baking soda in a mixing bowl; stir well.
  4. In a separate bowl, combine water, BOOST® Chocolate, melted vegetable oil spread, vanilla and egg whites; stir well.
  5. Add BOOST® mixture to flour; stir to combine ingredients.
  6. Pour batter into a 9”x13” pan sprayed with nonstick cooking spray. Bake at 350° F for 15 – 20 minutes or until toothpick inserted comes out clean.
  7. Cool completely before icing.
  8. FOR ICING:
  9. Combine powdered sugar and cocoa in a bowl.
  10. Add milk or cold coffee and stir until smooth.
  11. Spread evenly over cooled brownies. Allow icing to set for 10 minutes before cutting.
  12. Cut brownies into 20 pieces.
Category

Dessert

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