Instructions

1. Spray a large frying pan with nonstick cooking spray. Over medium heat, lightly brown diced Canadian bacon. Place on paper towels to cool.
2. Preheat oven to 375°F. Line 12 muffin tins with cupcake liners.
3. In a large bowl, combine Bisquick™ pancake and baking mix, eggs, and milk. Stir until just mixed -- mixture may have some lumps. Fold in cooled Canadian bacon pieces.
4. Fill prepared muffin tins 2/3 full. Bake for 15 - 20 minutes or until a toothpick inserted in the center comes out clean. Serve warm with butter, or cool to room temperature and freeze for later.

Cooking time (duration)

Prep 15 MIN Total 35 MIN

Number of servings (yield)

12 servings

Category

Breakfast

Related

All General Mills Recipes