The name says holiday, but this mouthwatering dessert featuring cinnamon Swirl bread, bananas and melted chocolate is perfect for any time...and it's ready in less than an hour!
Great for game day or any day, this Southwestern-style, layered dip is a real crowd favorite. Better make plenty...it will be gone before you know it!
Store-bought cookies form the crust for this tasty cake featuring layers of ice cream and caramel topping with more caramel drizzled on top.
Watch this elegant, sure-to-impress appetizer disappear at your next party as creamy Brie, topped with almonds and parsley, oozes out of its flaky pastry crust.
Slivered almonds and sun-dried tomatoes add a delicious twist to this stuffing recipe that's the perfect pair for a moist roasted turkey.
Tired of the same old salad? Try this flavorful main dish salad that features tender shrimp flavored with lime and garlic...it's light, refreshing and a great change of pace.
The delicious flavors of a Bloody Mary served up martini-style...it just doesn't get any better!
What makes this soup taste so good? Fresh veggies, ginger-flavored broth and coconut milk. Plus, it's ready after just 15 minutes on the stove.
These fun and festive cookies are the perfect way to get the kids in the kitchen.
Incredibly tender baby back ribs that are bursting with flavor!
Perfect for cocktail parties, buffets or with drinks before dinner, these spicy snacks are cheesy, crunchy and tasty. But be warned...once you start eating them, it's hard to stop.
This Asian-inspired dish features sautéed shrimp, red pepper, onion and tofu paired with a savory broth, rice noodles and fresh bean sprouts. Amazing!
Gather the ingredients for the tasty empanadas and either bake right away or freeze to bake later. You will love having these appetizers on hand for any occasion.
French dip is always a favorite choice, but our version is not only easy, but creative and delicious too! Refrigerated biscuits encase a savory filling of deli roast beef sautéed in a French onion soup mixture and shredded cheese. They’re baked until golden and ready for dipping in the reserved French onion soup. Bottom line....they’re super tasty!
A colorful array of vegetables adds new personality to herb-seasoned stuffing moistened with savory vegetable broth. It's perfect for the holidays, but easy enough for any time you're in the mood for really tasty stuffing!
In just 30 minutes, you can serve this delectable dish, with a rich, satiny Alfredo sauce that coats chicken, broccoli and pasta.
Four ingredients mix together quickly to make this baked stuffing – it's delicious as is, but it's also a great foundation recipe that you can customize with your family's favorite add-ins.
Easy and delicious, it takes less than 30 minutes to get this saucy skillet dish on the table. The heat comes from chili powder, garlic and picante sauce cooled off with a burst of vibrant lime juice.
These easy-to-make, baked empanadas are filled with chicken, cheese, corn and salsa. Dipped in this kicked up red pepper dip, they're sure to get the party started!
Everyone will enjoy this lower sodium version of the classic Green Bean Casserole featuring the same great tastes you expect from this classic recipe.
Here’s a twist on traditional Chicken Piccata that’s sure to earn rave reviews. The creamy Alfredo sauce is what makes this dish incredibly delicious.
Perfect for Halloween, you'll have a great time decorating these spooky-but-fun cupcakes that are ready to go in just 20 minutes.
Easy-to-make appetizers feature a spinach, onion, and cheese filling simply rolled up in flaky puff pastry and sliced into pinwheels.
Flavorful grilled salmon is served over a delicious, warm bean salad. It’s so easy to prepare, but the result is a restaurant-quality meal that’s sure to impress!
Easy to make and fun to eat, the topping for these kicked up nachos is made on the stovetop. Chicken, corn, beans and chiles...these nachos have it all!
Sautéed sausage, peppers and onions are mixed with traditional Italian sauce to make a flavorful topper for hot cooked pasta.
Restaurant crab cakes can't compete with this simply delicious recipe
Baked chicken wings with an amazing sweet and savory glaze...yep, they're gorgeous, easy-to-make and so much better than fried.
Getting bored with buffalo wings? Give these flavor-packed wings a try...they're baked instead of fried, and they're glazed with a sweet and spicy sauce that's out of this world!
A little saltiness from the pretzels, a little sweet from the chocolate and nonpareils, and you have a delectable dessert or snack that satisfies all your cravings.
Wow your guests with these puff pastry strips featuring bacon, brown sugar and some kicked-up Parmesan cheese. They're distinctive, delicious and sure to be a hit at your party!
Slow cook a batch of pulled pork made with Campbell’s® Apple Bourbon Pulled Pork Slow Cooker Sauce and use some to make these family-favorite sliders.
These tasty little casseroles are so fun and delicious they're sure to become a weeknight favorite!
The best things about this savory cheesecake appetizer are that it's completely make ahead and it's absolutely delicious.
The flavors of the Southwest come alive in this easy skillet supper featuring ground beef, picante sauce, tortillas and Cheddar cheese - it's a family favorite that's on the table in just 25 minutes.
Here's an easy-to-follow roast turkey recipe with a mouthwatering cranberry-pecan stuffing. Give it a try...the turkey is succulent and the stuffing is absolutely delicious.
What could be easier--wrap strips of puff pastry around frankfurter halves and bake. It puts an elegant spin on this all-time favorite appetizer.
35 minutes is all you need to have these delicious mini pot pies on the table. Refrigerated biscuits form the crust for a flavorful chicken mixture and are baked to golden perfection. They’re so good you’ll want to make them again and again!
When you really want an appetizer that will impress your guests, this is the one to make. It combines spinach-artichoke spreadable cheese and lump crab meat, that's baked until hot and golden...it's so good!
These appetizing sandwiches feature canned chicken, onion, lemon juice and a combination of toasted spices. Topped with a delicious yogurt mixture, the flavor is absolutely amazing!
This skillet beef stroganoff is incredibly good. It just doesn’t get any easier or more delicious than this!
Baked beans with bourbon brown sugar, sliced onion and green pepper are spooned into a foil packet and grilled to perfection. The result is a hot dog topper that's full of great flavor!
Re-create the steakhouse experience right in your own kitchen by serving these burgers that have all those flavors you love...creamy blue cheese, tangy steak sauce, crunchy fried onions and soft, golden potato buns.
Apple juice and mixed dried fruit in this recipe turns ordinary stuffing into a unique and delicious side dish.
These simple turkey sandwiches are made with leftover roast turkey or turkey from the deli counter. Served hot, with knife and fork and plenty of gravy, they're really good!
It couldn't be easier...this stovetop salsa dip is a party favorite. It's loaded with crab and spinach in a creamy salsa sauce.
Warm tortillas wrap around a savory chicken mixture and are topped with a delicious garlic Alfredo sauce. 35 minutes in the oven and you’ve got scrumptious enchiladas that are sure to impress!
Nothing's better than green bean casserole, with its flavorful combination of cream of mushroom soup, green beans, and crispy French fried onions!
Snazz up your grilled cheese sandwich by creating fun shapes to dunk in Campbell's® Tomato Soup. No kid will be able to resist this tasty fun.
Surely the ‘Greatest Two Minutes in Sports’ deserves a Bloody just as great. Hence the Bayou Bloody Mary Julep, a smooth combination of bourbon, mint, and sophistication, perfect for race day (or the big race).
This pastry-wrapped main dish is a creative way to use up your Thanksgiving leftovers. It combines turkey, stuffing, gravy, vegetables and cranberry sauce in individual "pot pies."
Why get fast food when you can make this hearty and satisfying dish so readily at home? It's delicious and easy enough to feed the busiest family.
In just 15 minutes, you can easily create these melt-in-your-mouth, salty and sweet, peanut butter-flavored treats!
This delectable cranberry sauce with hints of orange, brown sugar and cinnamon looks and tastes so much better than canned - make it a day ahead, and it will be ready when you are.
Delight your family with these delicious mini chicken and stuffing cups baked in a muffin pan! Each is filled with a fabulous combination of chicken, stuffing, cream of chicken soup, Cheddar cheese and cranberry sauce. You won’t be able to resist the incredible flavor, and best of all, they’re on the table in just 40 minutes!
Warm up your trick-or-treaters before they head out the door with this tasty tomato soup that's so easy to prepare. It's a quick and satisfying way to get in the holiday spirit.
This zesty and creamy dip features the great flavor of Buffalo chicken wings without all the mess! Serve it at your next party...it will be a big hit!
Everyone gets their own serving of this fabulous Southwestern-style dip, featuring refried beans, salsa, avocado, Cheddar cheese, sour cream and cilantro.
Stuffing's not just for holidays anymore...this simply delicious version, kicked up with hot Italian sausage, is ready to serve in just 40 minutes. Why not make it tonight?
Can't decide what kind of stuffing to make? Try this recipe...it's very easy to prepare, loaded with great flavor and goes from stovetop to table in just 25 minutes!
Here's a great dish that you can make ahead and refrigerate until ready to bake...so when you're ready for dinner, you just pop the peppers in the oven.
Sandwiches are so easy to make, you may think you don't need a recipe. You really don't, but this one might give you some ideas for making an ordinary sandwich special.
Campbell's® Condensed Cream of Chicken Soup and dry onion soup and recipe mix combine to flavor this scrumptious chili featuring chicken, white kidney beans and chili powder, and served with shredded Cheddar cheese and sliced green onion.
Simply delicious and ready in just 40 minutes, this recipe is sure to win over your family. Picante sauce, brown sugar and apples make ordinary pork chops extraordinary.
The kids will have a blast decorating these festive reindeer cupcakes. It takes just 30 minutes to turn ordinary cupcakes into the perfect dessert for your holiday party.
Put this together in your slow cooker before work and you will come home to a delicious pork dish loaded with flavor. Boneless pork chops, golden mushroom soup, apple cider vinegar, Worcestershire, onions and apple slices slow cook to perfection in a sweet and savory sauce that everyone will enjoy. Give it a try, this recipe is a definite keeper!
After you try this recipe, it will be difficult to make asparagus any other way.
These delectable appetizers take a little bit of work...but they are so worth it. Served with a tasty avocado sauce, they'll disappear as soon as they come out of the pan.
This kicked-up soup features sautéed onions and spicy peppers combined with chicken, corn, tomatoes and black beans all simmered in a delicious broth. The result is an ultra-flavorful soup your family will love!
Slow cook a batch of pulled pork made with Campbell’s® Apple Bourbon Pulled Pork Slow Cooker Sauce and use some to make these family-favorite sliders.
Cocktail meatballs are always a party favorite, but when they’re slow cooked in this fantastic sauce they’re unbelievably good! Serve them at your next party and watch how fast they disappear.
This aromatic, make-ahead French toast casserole combines cinnamon swirl bread and dried cranberries for a satisfying breakfast treat.
Chicken is topped with Prego® Traditional Italian Sauce, mozzarella and Parmesan cheeses, baked to tenderness and served over spaghetti.
This fresh and nutritious salad of chopped greens, sliced avocado and mango is drizzled with a vibrant dressing made with V8 V-Fusion Açai Mixed Berry, olive oil, balsamic vinegar, garlic, Dijon-style mustard and pepper.
Fire up the grill and bring the windy city home by re-creating Chicago's classic hot dog that's the perfect pairing of taste, texture and color. The top-sliced bun ensures that toppings and the dog stay in place so you get a whole lot of flavor in each and every bite!
The trick to these classic tacos is a jar of picante sauce which adds a kick of bold flavor that can't be beat. Try them tonight and see why taco night never tasted so good!
What makes these enchiladas so good? The key to the exceptional flavor is the red mole sauce made from a delectable, pureed mixture featuring toasted almonds, onion, tomatoes, chipotle chiles, raisins and cinnamon. You’ll turn dinner into a fiesta when you serve this kickin’ dish!