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Beverage Recipes

Cranberry Mulled Wine


When there’s a chill in the air, mulled wine will definitely warm you up.

What You Need

Cranberry Mulled Wine


  1. Combine red wine, juice, sugar, cinnamon stick, star anise and cloves in saucepan set over medium-high heat; bring to simmer.
  2. Stir in apple slices. Reduce heat to low; simmer gently for about 5 minutes or until flavors are well combined. Stir in sparkling juice. Serve warm.

Use a full-bodied wine for mulling: try Merlot, Shiraz or Cabernet Sauvignon. Spike mulled wine with a splash of brandy or orange liqueur if desired.

Cooking time (duration)

Prep: 5 min. Cook: 10 min.

Number of servings (yield)

6 servings




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