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Appetizer Recipes

Turkey-Chile TRISCUIT "Flatbread"


This tasty snack featuring TRISCUIT, is perfect for any get together!

What You Need

Turkey-Chile TRISCUIT "Flatbread"


  1. Heat oven to 375°F.
  2. Cook turkey in medium nonstick skillet on medium heat until done, stirring frequently. Add taco seasoning mix and water; stir. Bring to boil, stirring frequently; simmer on medium-low heat 3 to 5 min., stirring occasionally. Remove from heat.
  3. Cover baking sheet with parchment paper. Place crackers, with sides touching, in 9 rows of 4 crackers each on prepared baking sheet to form rectangle.
  4. Sprinkle evenly with 1/2 cup cheese; cover with turkey mixture and remaining cheese. Bake 5 to 7 min. or until cheese is melted.
  5. Top with remaining ingredients.
Cooking time (duration)

25 min

Number of servings (yield)

Makes 12 servings, 3 topped crackers each




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Nutritional Information

130 calories, 7g total fat, 2g saturated fat, 20mg cholesterol, 240mg sodium, 12g carbohydrate, 2g dietary fiber, <1g total sugars includes 0g added sugars, 8g protein

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