Instructions

1. Mix first 4 ingredients until blended.
2. Roll into 24 (1-1/4-inch) balls; place on crackers.
3. Use your thumb or rounded handle of a wooden spoon to make slight indentation in center of each cheese ball.
4. Fill with jelly.

Cooking time (duration)

30 min

Number of servings (yield)

Makes 8 servings, 3 topped crackers each.

Category

Appetizer

Related

All Nabisco Recipes

Nutritional Information

160 Calories, 10 g Total Fat, 4.5 g Saturated Fat, 0 g Trans Fat, 25 mg Cholesterol, 230 mg Sodium, 14 g Total Carbohydrate, 2 g Dietary Fiber, 4g Total Sugars (Includes 3 g Added Sugars), 6 g Protein