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Appetizer Recipes

RITZ-Wich Quesadillas


Bite sized version of everyones favorite!

What You Need

RITZ-Wich Quesadillas


  1. Heat oven to 350°F.
  2. Place crackers in single layer on baking sheet; top with cheese.
  3. Spoon beans onto 12 topped crackers.
  4. Bake 2 to 4 min. or just until cheese begins to melt.
  5. Place bean-topped crackers on plate; top with cheese-topped crackers, cheese sides down. Serve with salsa.
Cooking time (duration)

10 min

Number of servings (yield)

6 servings




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Nutritional Information

160 calories, 10g total fat, 4.5g saturated fat, 20mg cholesterol, 470mg sodium, 12g carbohydrate, 1g dietary fiber, 2g total sugars includes 2g added sugars, 6g protein, 8%DV Vitamin A, 0%DV Vitamin C, 0%DV Vitamin D, 10%DV calcium, 6%DV iron, 2%DV potassium

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