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Appetizer Recipes

Blue Cheese, Port, and Walnut Spread


In a food processor blend together cheese, butter...

What You Need

  • 1 pound blue cheese
  • 1/2 cup unsalted butter, softened
  • 1/3 cup port wine
  • 1 1/2 cups chopped walnuts


  1. In a food processor blend together cheese, butter, and port until the mixture is smooth.
  2. In a bowl, combine the cheese mix and the walnuts.
  3. Chill until time to serve.



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