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Del Monte® Vegetable Recipes

Skinny Scalloped Potatoes

Flour-thickened milk substitutes for a butter-flour roux and replaces cream in this potato casserole. Onion, garlic and basil add savory notes and a little Swiss cheese makes a special topping. 

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Green Bean Casserole with a Baked Potato Twist

This twist to the classic comes from Amanda in Nevada

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Toasted Almond Green Beans

This versatile and classic dish is delicious served on holidays or any day with chicken, fish, pork or beef!

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Zesty Mexican Corn

Easy pan-toasted corn, spices and lime juice create an authentic-tasting, versatile side dish for tacos or grilled burgers, chicken, steak or fish.

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Corn Five Ways

Five simple ways to enjoy a delicious corn side dish – try them all!

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Bacon & Brown Sugar Green Beans

Brown sugar and red pepper flakes add a sweet-heat kick that everyone will ask for again and again. Double the recipe to make plenty.

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Sweet & Spicy Carrots

Moroccan-style spices with balsamic vinegar and honey add a Mediterranean touch to carrots and tomatoes in this exceptional yet quick vegetable dish.

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Corn 5 Ways

Five simple ways to enjoy a delicious corn side dish – try them all!

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Italian Tomatoes and Green Beans

A tomato and green beans side gets an Italian make-over with a quick tomato sauce reduction, a drizzle of olive oil and sprinkle of Parmesan cheese.

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