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Snack Recipes

Sweet Potato Minis

Summary

Serve these poppable sweet potato bites for a Thanksgiving party or get together for a fun twist on your big dinner celebration.

What You Need

  • 1 box Pillsbury™ refrigerated pie crusts, softened as directed on box
  • 2 cups prepared Betty Crocker™ sweet potato flavored mix (from a 6 oz box)
  • 1 cup mini marshmallows

Instructions

  1. Heat oven to 425°F. Spray 16 mini muffin cups with cooking spray.
  2. Unroll pie crust on work surface. Using 2 1/2-inch round cutter, cut 16 rounds from crust; discard any remaining crust. Place 1 crust round in each muffin cup, pressing down gently and pinching dough to form cup. Prick bottom and sides of each with fork.
  3. Bake 8 to 10 minutes or until light golden brown. Spoon sweet potatoes into baked pie crust cups. Top with marshmallows.
Cooking time (duration)

Prep Time 15 min Total Time 25 min

Number of servings (yield)

16 servings

Category

Snack

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