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Snack Recipes

Orange-Bourbon Mashed Sweet Potatoes


Uses PHILADELPHIA Cream Cheese Spread!

What You Need

  • 3 lb. sweet potatoes (about 6 large)
  • 1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread
  • 2 Tbsp. butter
  • 2 Tbsp. brown sugar
  • 2 Tbsp. bourbon
  • 1/4 cup chopped fresh parsley
  • 1 tsp. orange zest


  1. COOK potatoes in boiling water 30 min. or until tender; drain. Carefully peel potatoes while still hot. Place potatoes in large bowl.
  2. ADD cream cheese spread, butter, brown sugar and bourbon; mash until smooth.
  3. STIR in parsley and zest.

Non-Alcoholic Version: Substitute 1 tsp. vanilla for the 2 Tbsp. bourbon.

Cooking time (duration)

Total Time: 50 min Prep: 10 min

Number of servings (yield)

12 servings, 1/2 cup each



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Ratings & Reviews

1 review

Decadent and savory. A great side dish.
Candy O. – 09/06/2014 –

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