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Snack Recipes

Minute Maid Granola Bars


Whole, natural almonds add visual interest to these pretty granola bars. Cut and wrap each bar individually so they're on hand for healthful snacking.
Allergen Alert: This recipe contains nuts

What You Need

Minute Maid Granola Bars


  1. In small saucepan, bring chilled Minute Maid® Peach, corn syrup, honey and oil to boil. Reduce heat to medium and cook, stirring occasionally, until slightly thickened and reduced to 1 cup, 12 to 15 minutes. Stir in vanilla and salt. Let cool for 1 minute.
  2. Meanwhile, in large bowl, stir together oats, almonds, peaches and sunflower seeds. Stir in peach juice mixture; toss to combine. Scrape oat mixture into parchment paper lined 13- x 9-inch (3 L) metal cake pan; with offset spatula, press into corners and level.
  3. Bake in 350°F (180°C) oven until golden, 20 to 25 minutes. Let cool completely in pan on rack. Cut into bars.
Cooking time (duration)

Hands-on time: 20 minutes Total time: 50 minutes

Number of servings (yield)

16 bars




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Nutritional Information

PER 1 BAR, RECIPE MAKES 16 BARS: about 259 cal, 6 g pro, 14 g total fat (2 g sat. fat), 31 g carb (4 g dietary fibre, 16 g sugar), 0 mg chol, 12 mg sodium, 251 mg potassium. % RDI: 3% calcium, 12% iron, 1% vit A, 7% vit C, 11% folate.

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