Chicken & "Waffle" Topper

Summary

Hard to top these!

What You Need

Instructions

Heat oven to 350°F.
Place chicken in single layer on microwaveable plate. Microwave on HIGH 30 sec. or until warmed.
Arrange crackers in single layer on baking sheet; top with bacon, chicken and cheese.
Bake 3 min. or until cheese is melted.
Drizzle with syrup.

Variation

Prepare 4 frozen chicken fingers, cut into thirds.

Cooking time (duration)

Prep Time: 10 min Total Time: 10 min

Number of servings (yield)

12 servings, 1 topped cracker each

Nutritional Information

Per Serving: 60 Calories, 4g Total fat, 1.5g Saturated fat, 10mg Cholesterol, 160mg Sodium, 4g Carbohydrate, 0g Dietary fiber, 1g Sugars, 3g Protein

Ratings & Reviews

1 review

Served these for breakfast today and my family loved them! When we were stationed in the South...chicken and waffles became a monthly tradition...thanks for taking us back down memory lane. Great Recipe!
Bobbi P. – 03/27/2015 –

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Snack Recipes