Potato salad is delicious with different dressings - with and without mayo. For picnics or potlucks, where refrigeration may be a challenge, try the honey mustard dressing.
Prep Time: 15 minutes Chill Time: 1 hour
For a mayo-free salad, prepare recipe as directed, except omit the mayonnaise and mustard. Combine 1/2 cup bottled honey mustard dressing and 4 teaspoons cider vinegar with the dill and black pepper. Toss with potato mixture and chill at least 1 hour before serving.
Recipe can be doubled.
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