Instructions

1. HEAT grill to medium heat.
2. PLACE bacon slices in single layer on paper towel-covered microwaveable plate; cover with additional paper towel. Microwave on HIGH 1 to 1-1/2 min. or until bacon is partially cooked.
3. WRAP 1 bacon slice around each frank; secure ends of bacon to frank with wooden toothpicks.
4. GRILL 6 to 8 min. or until bacon is crisp and franks are heated through, turning frequently. Remove toothpicks.
5. FILL buns with franks; top with remaining ingredients.

Variation

Prepare using OSCAR MAYER Center Cut Bacon.

Cooking time (duration)

prep: 15 min

Number of servings (yield)

4 servings

Category

Lunchtime

Submitted by

Kraft

Nutritional Information

Per Serving: 340 calories, 19g total fat, 8g saturated fat, 45mg cholesterol, 1050mg sodium, 27g carbohydrate, 2g dietary fiber, 5g sugars, 14g protein, 6%DV vitamin A, 25%DV vitamin C, 10%DV calcium, 15%DV iron.

Size Wise:
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