These hot dogs are topped with classic Mexican-style fixings, including fresh salsa, chopped green chiles and shredded cheese.
Prep Time: 15 min.
8 servings
Lunchtime
Per Serving: 340 calories, 21g total fat, 9g saturated fat, 45mg cholesterol, 740mg sodium, 26g carbohydrate, 1g dietary fiber, 4g sugars, 12g protein, 4%DV vitamin A, 60%DV vitamin C, 15%DV calcium, 15%DV iron.
Serving Suggestion: Serve with assorted cut-up fresh vegetables and a piece of fruit to round out the meal.
Serving Suggestion: Serve with cold prepared KOOL-AID Tropical Punch Flavor Soft Drink.
Be the first to rate & review this recipe!