Instructions

1. Spread one side of tortilla evenly with cream cheese.
2. Spread applesauce evenly over cream cheese and sprinkle with cinnamon.
3. Fold tortilla in half. Spray sauté pan with nonstick spray and heat over medium heat.
4. Place folded tortilla in pan, cook 2 minutes on each side until lightly browned.
5. Remove quesadilla to serving plate.
6. Allow to cool slightly before cutting.

Number of servings (yield)

1 serving

Category

Lunchtime

Submitted by

Mott's®

Nutritional Information

220 calories; 6 g fat; 10 mg cholesterol; 310 mg sodium; 35 g carbohydrates; 2 g fiber; 6 g protein