Goat cheese makes a great vehicle for taste-free Benefiber®.
What You Need
1 slice whole grain bread, toasted
½ cup fresh arugula
½ sweet red pepper (seeds removed) and cut into 8 slices
2 tablespoons goat cheese
2 teaspoons Benefiber®
Instructions
Preheat oven to 375 degrees. Place red pepper on a small oven-proof tray and cook until red pepper is slightly browned and peppers are soft, about 15 minutes.
In a small bowl combine goat cheese and Benefiber®.
To assemble sandwich, spread bread with goat cheese mixture, top with arugula and top with sweet peppers. Serve.
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