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Recipes

American Flag Taco Dip

Summary

Made with Wheat Thins!

What You Need

  • 4 oz. white cheddar cheese, divided
  • 2 pt. light sour cream
  • 1 pkg. (1 oz.) reduced-sodium taco seasoning mix
  • 1/4 cup chopped fresh cilantro
  • 1 large jalapeƱo pepper, chopped
  • 1/2 cup rinsed canned black beans
  • 2 cups small grape tomatoes, quartered
  • WHEAT THINS Original Snacks

Instructions

  1. CUT 3 slices from cheese. Use small star-shaped canape or cookie cutter to cut 1 star from each cheese slice. Shred cheese trimmings and remaining cheese; reserve for later use.
  2. COMBINE sour cream, taco seasoning mix, cilantro and peppers; spread onto bottom of 2-qt. rectangular baking dish.
  3. SPOON beans into square shape on upper left hand corner of dip; top with cheese stars. Top remaining dip with rows of tomatoes and shredded cheese to resemble flag as shown in photo.
  4. SERVE with WHEAT THINS.
Cooking time (duration)

20 min

Number of servings (yield)

40 servings

Category

Appetizer

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