This VELVEETA Nacho Bake is hearty with salsa, sour cream and ground beef—all covered with a topping of cheesy crushed tortilla chips.
Prep Time: 20 min. | Total Time: 35 min.
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Per Serving: 480 calories, 26g total fat, 11g saturated fat, 90mg cholesterol, 1180mg sodium, 35g carbohydrate, 2g dietary fiber, 5g sugars, 26g protein, 15%DV vitamin A, 4%DV vitamin C, 25%DV calcium, 15%DV iron.
Healthy Living: Save 80 calories and 13g of fat, including 5g of sat fat, per serving by preparing with VELVEETA Shells & Cheese Dinner Made With 2% Milk, extra-lean ground beef, BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream, KRAFT 2% Milk Shredded Cheddar Cheese and baked tortilla chips.
Yummyness!!! Thank you so much for sharing.
Bobbi P. – 09/01/2014 –
Welp, looks like hubby is about to have a new favorite dish with this one!! Can't wait to make this for mexican night this week!
Cerra S. – 09/02/2014 –