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Dinnertime Recipes

Totchos: Chicken Enchilada


Make with Ore-Ida® Tater Tots®

What You Need

  • 1 package (32 oz.) Ore-Ida® Tater Tots®, or 8 cups
  • 2 cups Frozen fully-cooked fajita-style chicken strips
  • 1 cup Tomato sauce
  • 2 teaspoons Enchilada seasoning mix
  • 1 cup Chopped tomatoes
  • 1/2 cup Chopped green bell pepper
  • 1/2 cup Chopped red onion
  • 2 cups Shredded cheddar cheese
  • Sliced avocado for garnish, optional


  1. Preheat oven to 425°F. Bake potatoes according to package instructions. Microwave chicken according to package instructions and cut into bite-size pieces.
  2. In a medium bowl, mix together tomato sauce and seasoning mix. In another medium bowl, combine tomatoes, pepper, onion and 1 Tbsp. of sauce mixture.
  3. Arrange Tater Tots on oven-safe serving platter. Sprinkle cheese over top and bake for 2 to 3 minutes, or until cheese is melted. Spoon tomato mixture on and top with chicken. Drizzle with remaining sauce mixture. Garnish with sliced avocado if desired.
Cooking time (duration)

Prep 15 mins Cook 35 mins Total 50mins

Number of servings (yield)

12 servings




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