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Dinnertime Recipes

The Big Game Pizza


Armour Makes it Easy. You Make it Great.

What You Need

  • 1/2 (14 ounce) package Armour® Italian Style Bite Size Meatballs, thawed, sliced in half
  • 1/2 cup sliced Armour® Italian Style Pepperoni
  • 1 (11 ounce) package refrigerated pizza thin crust
  • 2 tablespoons olive oil
  • 1 teaspoon Italian seasoning
  • 1 (8 ounce) can pizza sauce
  • 2 (8 ounce) cups shredded mozzarella cheese
  • 1 small green bell pepper, chopped or cut into strips
  • 1/4 (1 ounce) cup grated fresh Parmesan cheese.


  1. Preheat oven to 425°F. Spray 15 x 10-inch baking sheet with no-stick oil. Unroll dough onto baking sheet.
  2. In small bowl combine oil and seasoning; brush over dough. Spread pizza sauce evenly over dough; top with mozzarella cheese.
  3. Arrange meatballs, pepperoni and bell pepper evenly over cheese. Sprinkle with Parmesan cheese. Bake 13 to 15 minutes or until crust is golden brown.
Cooking time (duration)

Prep Time: 15 min, Total Time: 35 min

Number of servings (yield)

6 servings



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Ratings & Reviews

1 review

This was a huge hit at our house. Everyone loved it, I served it with a green salad to add a little healthy to the yummy meal.
Anonymous – 04/15/2014 –

Rate this Recipe

Serve.  Save.  Enjoy.