Instructions

1. PREPARE stuffing as directed on package; spread onto bottom of 13x9-inch baking dish sprayed with cooking spray.
2. COMBINE turkey, mixed vegetables and mayo; spoon over stuffing.
3. MIX potatoes and cheese; spread over turkey mixture. Sprinkle with paprika.
4. BAKE 30 to 40 min. or until heated through.

Variation

Prepare using KRAFT Light Mayo Reduced Fat Mayonnaise and KRAFT 2% Milk Shredded Cheddar Cheese.

Cooking time (duration)

Prep Time: 15 min. | Total Time: 55 min.

Number of servings (yield)

10 servings

Category

Dinnertime

Related

All Kraft Heinz Recipes

Nutritional Information

Per Serving : 470 calories, 26g total fat, 6g saturated fat, 60mg cholesterol, 820mg sodium, 36g carbohydrate, 2g dietary fiber, 9g sugars, 24g protein, 15%DV vitamin A, 10%DV vitamin C, 20%DV calcium, 15%DV iron.

Substitute:
Substitute 3 cups leftover prepared homemade stuffing for the prepared STOVE TOP Stuffing

Special Extra:
Serve with cranberry sauce.