Make with cup BULL'S-EYE Brown Sugar & Hickory Barbecue Sauce
Prep Time: 15 min. | Total Time: 1 hour 30 min.
Per Serving: 420 calories, 24g total fat, 9g saturated fat, 90mg cholesterol, 780mg sodium, 25g carbohydrate, 1g dietary fiber, 21g sugars, 26g protein, 15%DV vitamin A, 0%DV vitamin C, 8%DV calcium, 10%DV iron.
Serve this special entrée with a hot baked potato and crisp mixed green salad tossed with your favorite KRAFT Lite Dressing.
Assemble foil packets as directed; place on baking sheet. Bake in 450°F oven 45 min. to 1 hour or until ribs are done. Remove ribs from foil; place ribs on rack of broiler pan. Heat broiler. Broil ribs, 4 inches from heat, 15 min., turning and brushing occasionally with remaining sauce.
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