Instructions

1. Cook and stir bacon in large nonstick skillet on medium heat until crisp. Remove bacon from skillet with slotted spoon; drain on paper towels. Discard all but 3 Tbsp. drippings from skillet.
2. Add onions to drippings in skillet; cook and stir 5 min. Stir in potatoes; cover. Cook on medium-low heat 20 to 25 min. or until potatoes are tender, stirring occasionally.
3. Top with cheese and bacon; cook, covered, 1 to 2 min. or until cheese is melted. Serve topped with sour cream.

Cooking time (duration)

Prep Time 30min. Total Time 55min.

Number of servings (yield)

12 servings, about 1/2 cup each

Category

Dinnertime

Related

All Kraft Heinz Recipes