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Dinnertime Recipes

Farmers' Market Squash Sauté


Here’s a quick and flavorful way to prepare summer squash. It’s easy enough for every day but is also great for company.

What You Need

  • 2 zucchini, sliced
  • 2 yellow squash, sliced
  • 2 cloves garlic, minced
  • 1 Tbsp. olive oil
  • 1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
  • 2 Tbsp. chopped fresh basil
  • 2 Tbsp. KRAFT Grated Parmesan Cheese


  1. Cook vegetables in hot oil in large skillet on medium heat 3 min., stirring occasionally. Stir in garlic; cook 3 min. or until vegetables are crisp-tender.
  2. Remove from heat; stir in mozzarella and basil.
  3. Sprinkle with Parmesan.
Cooking time (duration)

Prep Time 20min. Total Time 20min.

Number of servings (yield)

4 servings, 3/4 cup each




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