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Dinnertime Recipes

Fajita Turkey Pepper Jack Kabobs

Summary

Any season is grilling season when you put marinated Hillshire Farm® Turkey Pepper Jack Links on a skewer

What You Need

Fajita Turkey Pepper Jack Kabobs

Instructions

  1. Cut each sausage into 5 slices.
  2. Combine lime juice, cilantro, olive oil, cumin and garlic in a small bowl.
  3. Pour mixture into a re-sealable plastic bag.
  4. Add sausage, peppers and onions to plastic bag; re-seal bag. Refrigerate 1 hour.
  5. Remove sausage and vegetables from marinade; reserving marinade.
  6. Thread sausage, peppers and onion onto 6 skewers, leaving a small space between each item.
  7. Grill kabobs over medium heat, turning frequently for 10-15 minutes or until vegetables are desired tenderness and sausage is browned, brushing kabobs occasionally with reserved marinade.
Cooking time (duration)

Prep Time: 15 min

Number of servings (yield)

6 servings

Category

Dinnertime

Related

All Tyson Foods Recipes

Ratings & Reviews

1 review

Perfect for a night when you just want to relax and not spend hours preparing dinner. The taste was great and adding a green salad as a side dish made the meal complete.
Anonymous – 03/12/2014 –

Rate this Recipe

Serve.  Save.  Enjoy.