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Dinnertime Recipes

Chicken Mac and Bacon “Burger”


Create a yummy burger with Tyson® Fully Cooked Breaded Chicken Patties and Wright Naturally Smoked Applewood Bacon

What You Need

Chicken Mac and Bacon “Burger”


  1. Cook Tyson® Fully Cooked Breaded Chicken Patties per package instructions. Keep hot.
  2. Cook Wright® Naturally Smoked Applewood Bacon until crispy and fully cooked; then fold the bacon into a V shape. Set aside at room temperature.
  3. Bake in an oven at 375° F for approximately 12–15 minutes; or
  4. Cook in a nonstick skillet on medium-high approximately 5–8 minutes.
  5. Cook the mac n’ cheese per package instructions. Keep hot.
  6. To make a burger: Place ¼ cup mac n’ cheese on each toasted burger bun heel, then top with a Tyson Fully Cooked Breaded Chicken Patties. Top that with a strip of V-shaped Wright® Naturally Smoked Applewood Bacon, followed by the toasted burger bun crown. Repeat for remaining 3 portions.
  7. Serve hot and enjoy!
Cooking time (duration)

Prep TIme: 10 min, Cook Time: 30 min

Number of servings (yield)

4 servings



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Ratings & Reviews

2 reviews

Yummy...this was great! I was not sure about it at first...but after I made it and tried it's awesome!!!
Bobbi P. – 03/10/2015 –

Super messy but SUPER DELICIOUS!! I have a picky eater in my house but she LOVED them!
Jess S. – 04/20/2015 –

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Serve.  Save.  Enjoy.