Don't have a muffin pan? Spoon stuffing mixture into 8 muffin pan liners instead. Place on baking sheet and bake as directed.
Prep: 15 min Total: 25 min
Per Serving: 270 calories, 17g total fat, 9g saturated fat, 60mg cholesterol, 510mg sodium, 22g carbohydrate, 1g dietary fiber, 5g sugars, 8g protein, 10%DV vitamin A, 0%DV vitamin C, 15%DV calcium, 8%DV iron.
Perfect to serve during the holidays, this delicious side has built-in portion control.
Prepare as directed, adding 1 cup sliced fresh mushrooms with the celery.
Can you say Sunday breakfast idea?...This is great, it made my house smell amazing and woke up my family for me...yep this is a winner!
Bobbi P. – 01/16/2015 –