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Dinnertime Recipes

Cheesy Stuffing Cups


Bake everyone's favorite side dish into individual portions with Cheesy Stuffing Cups! Packed with nutty, cranberry-studded deliciousness, Cheesy Stuffing Cups are bound to be a big hit! Try something new with your stuffing tonight.

What You Need

Cheesy Stuffing Cups


  1. Heat oven to 350ºF.
  2. Melt butter in large skillet on medium heat. Add celery; cook and stir 5 min. or until crisp-tender. Stir in water. Bring to boil. Remove from heat. Stir in stuffing mix, cranberries and nuts. Add 1 cup cheese and egg; mix lightly.
  3. Spoon into 8 muffin pan cups sprayed with cooking spray, mounding stuffing mixture as necessary to fill cups. Sprinkle with remaining cheese.
  4. Bake 10 min. or until stuffing cups are heated through and cheese is melted.

Don't have a muffin pan? Spoon stuffing mixture into 8 muffin pan liners instead. Place on baking sheet and bake as directed.

Cooking time (duration)

20 Min(s) Prep 10 Min(s) Cook

Number of servings (yield)

8 servings




All Kraft Heinz Recipes

Size Wise

Perfect to serve during the holidays, this delicious side has built-in portion control.

Special Extra

Add 1 cup sliced fresh mushrooms to melted butter in skillet along with the celery.

Ratings & Reviews

1 review

Can you say Sunday breakfast idea?...This is great, it made my house smell amazing and woke up my family for me...yep this is a winner!
Bobbi P. – 01/16/2015 –

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