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Dessert Recipes

Tiramisu Bowl


Make with PHILADELPHIA Cream Cheese

What You Need

Tiramisu Bowl


  1. BEAT cream cheese in large bowl with mixer until creamy. Beat in milk, then dry pudding mixes. Gently stir in 2 cups COOL WHIP.
  2. LINE 2-1/2-qt. bowl with 24 wafers; drizzle with 1/4 cup coffee. Top with half each of the pudding mixture and chocolate. Repeat all layers.
  3. TOP with remaining COOL WHIP and raspberries. Refrigerate 2 hours.
Cooking time (duration)

Prep Time: 20 min. | Total Time: 2 hr. 20 min.

Number of servings (yield)

16 servings




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