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Dessert Recipes

Sweet 'n Salty Praline Dip


A Sweet 'n Salty snack for any small gathering this holiday season.

What You Need

Sweet 'n Salty Praline Dip


  1. Beat sugar and butter in medium bowl with whisk until blended.
  2. Whisk in 1/2 cup whipped topping, then fold in remaining whipped topping.
  3. Sprinkle with nuts.
  4. Serve with WHEAT THINS.
Cooking time (duration)

10 min

Number of servings (yield)

Makes 20 servings, 2 Tbsp. dip and 16 WHEAT THINS each




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Nutritional Information

210 calories, 9g total fat, 3g saturated fat, 5mg cholesterol,
240mg sodium, 31g carbohydrate, 3g dietary fiber, 12g total sugars includes 11g added sugars, 2g

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