Instructions

1. Prepare brownie batter as directed on package for cake-like brownies. Spoon into 24 paper-lined muffin pan cups.
2. Bake 16 min. or until toothpick inserted in centers comes out with fudgy crumbs. (Do not overbake.)
3. Top brownies with cookies; bake 1 min. Cool in pans 10 min.; remove to wire racks. Cool completely.

Cooking time (duration)

Prep Time: 15 min Total Time: 31 min

Number of servings (yield)

24 servings

Category

Dessert

Related

All Nabisco Recipes

Nutritional Information

Per Serving: 190 calories, 8g total fat, 2.5g saturated fat, 10mg cholesterol, 90mg sodium, 27g carbohydrate, 0g dietary fiber, 20g sugars, 1g protein

Special Extra

Garnish cookie-topped brownies with multi-colored sprinkles immediately after removing them from oven.

Substitute

Prepare using your favorite flavor of OREO Fudge Cremes.