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Dessert Recipes

Mmmmmango Tart

Summary

Yes, there's such a thing as mango-flavored JELL-O, and now's the time to look for it. Along with fresh mangoes, it's what makes this tart mmmmagnificent!

What You Need

Mmmmmango Tart

Instructions

  1. Heat oven to 350ºF.
  2. Melt 1/4 cup (4 Tbsp.) butter; mix with wafer crumbs until blended. Press onto bottom and up side of 9-inch tart pan with removable bottom. Bake 10 min.; cool.
  3. Meanwhile, mix sugar and cornstarch in medium saucepan. Gradually whisk in water until blended. Bring to boil on medium heat; cook 5 min., stirring constantly. Remove from heat. Add dry gelatin mixes; stir 2 min. until completely dissolved. Add remaining butter; stir until melted. Refrigerate 30 min. or until slightly thickened, stirring occasionally. Pour into crust. Refrigerate 3 hours or until firm.
  4. Run knife around tart to loosen from rim of pan; remove rim. Microwave jam in microwaveable bowl on HIGH 15 sec. Arrange mango slices on tart; brush with jam.
Cooking time (duration)

Prep Time: 25 min. | Total Time: 4 hours 5 min. (incl. refrigerating)

Number of servings (yield)

8 servings

Category

Dessert

Related

All Kraft Heinz Recipes

Size Wise

Since this refreshing dessert serves 8, it makes a welcome addition to any party or family gathering.

Refreshing Lemon Tart

Omit apricot jam and mangos Prepare as directed, using JELL-O Lemon Flavor Gelatin and the zest and juice from 1 lemon. Top with 1 cup thawed COOL WHIP Whipped Topping just before serving.

Substitute

If you don't have a 9-inch tart pan, you can use a 9-inch pie plate or 10-inch tart pan instead.

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